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Friday, 12 August 2022

‘Industry does not want to define ‘natural’’: How clarification of ‘overused’ term can better human and planetary health

Safe Food Advocacy Europe has long been campaigning for an official definition of the term ânaturalâ. Yet not all industry players are on board, we are told. How could a legal definition benefit both consumers and the planet?

Read more about it via https://www.foodnavigator.com/Article/2022/08/11/industry-does-not-want-to-define-natural-how-clarification-of-overused-term-can-better-human-and-planetary-health?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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