The European Commission is planning to propose a sustainable food labelling network, yet must first address several key challenges, suggests Professor Matthias Finkbeiner, Chair of Sustainable Engineering at Technical University Berlin.
Read more about it via https://www.foodnavigator.com/Article/2021/06/17/Environmental-labelling-challenges-for-food?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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