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Friday, 25 June 2021

'Sustainable agriculture is fully local': Vertical farming start-up eyes ready-to-eat salad market

From the United Arab Emirates to Greenland, Spanish start-up Atlantic Farms says its vertical farming and high-tech greenhouse technology allows for leafy greens to be grown in any climate.

Read more about it via https://www.foodnavigator.com/Article/2021/06/25/Atlantic-Farms-Vertical-farming-start-up-eyes-ready-to-eat-salad-market?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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