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Monday, 7 June 2021

Mars discusses the future of food safety: ‘We have a responsibility to help solve critical global food safety challenges’

Food safety is a business-critical issue. People worry about food safety and security as much as global warming, pollution and poverty, research from confectionery giant Mars reveals. FoodNavigator hears from Dr Guangtao Zhang, director of the Mars Global Food Safety Centre (GFSC) to learn more about the companyâs work in the space.

Read more about it via https://www.foodnavigator.com/Article/2021/06/07/Mars-discusses-the-future-of-food-safety-We-have-a-responsibility-to-help-solve-critical-global-food-safety-challenges?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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