Ecologists in Spain are demanding a 50% reduction of the use of pesticides - especially those more toxic and unauthorized - after data revealed a âworrisomeâ level of exposure of pesticide residues found in food in the country.
Read more about it via https://www.foodnavigator.com/Article/2021/07/12/Worrying-pesticide-levels-found-in-Spanish-foods?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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