‘High value’ protein developed from agri-food side streams: ‘We combine microbes, fermentation, and AI’

Spanish start-up MOA Foodtech is upcycling would-be waste from agri-food side streams into a ânext generationâ protein for the food industry.

Read more about it via https://www.foodnavigator.com/Article/2021/07/02/High-value-protein-developed-from-agri-food-side-streams-We-combine-microbes-fermentation-and-AI?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS