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Wednesday, 21 July 2021

Underutilised crops and emerging technologies set to shape next generation of plant-based products

The current crop of start-ups under the wing of EIT Food -- Europe's largest food innovation initiative -- illustrate the challenges the plant-based sector is looking to overcome.

Read more about it via https://www.foodnavigator.com/Article/2021/07/21/Underutilised-crops-and-emerging-technologies-set-to-shape-next-generation-of-plant-based-products?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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