Despite criticism from producers that Nutri-Scoreâs âCâ ranking of olive oil penalises the product, fresh research out of Spain suggests the nutrition labelling scheme does not negatively impact consumer perception, nor intention to purchase.
Read more about it via https://www.foodnavigator.com/Article/2021/09/22/Nutri-Score-does-not-blight-image-of-olive-oil-finds-survey?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
No comments:
Post a Comment