Berkeley-based startup Perfect Day has underscored its sustainability credentials with the release of an expanded lifecycle assessment suggesting its ânon-animalâ whey protein - produced by microbes, not cows â has a dramatically lower environmental footprint than animal-derived whey protein.
Read more about it via https://www.foodnavigator-usa.com/Article/2021/09/20/Don-t-have-a-cow-Perfect-Day-lifecycle-assessment-underscores-sustainability-benefits-of-animal-free-dairy-proteins?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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