Insects fed from industrial side-stream waste and then directly consumed as food have the âgreatest potential to reduce the carbon footprints of European consumersâ, claims a new study.
Read more about it via https://www.foodnavigator.com/Article/2021/09/27/Edible-insects-more-sustainable-as-food-rather-than-animal-feed?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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