Scientists have found plant-based meats are digested differently from animal-based meats in a human gut model and suggest that these findings may facilitate the formulation of a new generation of plant-based meat analogues with improved quality and nutritional attributes.
Read more about it via https://www.foodnavigator-asia.com/Article/2021/09/09/Next-gen-plant-based-products-Protein-digestion-findings-could-inspire-new-product-development-scientists?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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