With fewer hours spent in the sun due to COVID-19 lockdown, vitamin D levels are at risk of falling. So what can consumers eat to help ensure sufficient intake? ANSES weighs in.
Read more about it via https://www.foodnavigator.com/Article/2020/05/05/Food-agency-stresses-vitamin-D-intake-in-lockdown-Our-immune-defences-might-need-to-work-particularly-hard?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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