Iceland cuts food waste 23% in two years as it commits to a 50% cut by 2030

A year after the Department for Environment, Food and Rural Affairs in the UK called on businesses to âstep up to the plateâ and drive forward plans to cut food waste, the supermarket Iceland has announced food waste reductions of almost 2,500 tonnes, a decrease of 23.2% over the last two years, in its first public food waste report.

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