A new report from the Fairtrade Foundation and Mondelez International highlights that cocoa sustainability initiatives are failing to reach a significant proportion of cocoa farmers. FoodNavigator speaks to Cathy Pieters, director of Mondelezâs Cocoa Life program, and Fairtrade Foundationâs director of impact, Louisa Cox, to learn more.
Read more about it via https://www.foodnavigator.com/Article/2020/05/22/Reaching-the-left-behind-Systemic-solutions-needed-to-tackle-farmer-poverty-in-cocoa?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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