Food companies can potentially cut their volumes of waste up to 75% using insect bioconversion, whilst at the same time creating valuable new revenue streams, FoodNavigator hears.
Read more about it via https://www.foodnavigator.com/Article/2023/10/25/It-has-the-potential-to-improve-sustainability-across-the-supply-chain-UK-mulls-regulatory-changes-to-allow-insects-to-eat-your-food-waste?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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