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Tuesday, 22 May 2018

British food firms fail on government's 5% sugar reduction target

UK food and drink manufacturers have fallen short of Public Health Englandâs 5% voluntary target for sugar reduction, achieving just 2% at the end of the first year.

Read more about it via https://www.foodnavigator.com/Article/2018/05/22/British-food-firms-fail-on-government-s-5-sugar-reduction-target?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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