There are âexciting opportunities to feed the worldâ, according to the FAO of the United Nations, which highlights the potential of ânew foodsâ like jellyfish, edible insects and cellular meat. However, the organisation suggests, now is the time to start preparing for any potential safety issues.
Read more about it via https://www.foodnavigator.com/Article/2022/03/08/fao-examines-safety-of-new-food-and-tech-in-a-rapidly-changing-world-foresight-is-more-important-than-ever?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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