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Friday, 24 December 2021

Limpet farming: an unlikely new source of sustainable protein?

They donât âwin any prizes for their gastronomic, economic or aesthetic valueâ. But limpets have acquired an undeserved reputation as âfamine foodâ, according to research that aims to re-write their global significance in coastal heritage and food culture.

Read more about it via https://www.foodnavigator.com/Article/2021/12/24/Limpet-farming-an-unlikely-new-source-of-sustainable-protein?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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