Consumers like chicken fed with insects…until they’re told about it

Fresh research has investigated consumer preference for meat fed with alternative protein sources, such as insects and algae.

Read more about it via https://www.foodnavigator.com/Article/2021/12/14/Consumers-like-chicken-fed-with-insects-until-they-re-told-about-it?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS