An Estonian distillery has found a novel way to use juniper berries after they have been used for gin production.
Read more about it via https://www.dairyreporter.com/Article/2022/01/13/What-do-with-juniper-berries-left-over-from-gin-distillation-Make-cheese?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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