The Vegan Society is partnering with UK food testing laboratory Food Forensics to identify and flag animal derived materials or evidence of cross-contamination in products looking to carry the Vegan Trademark. We speak to Food Forensicsâ Rick Sanderson to find out how.
Read more about it via https://www.foodnavigator.com/Article/2021/05/26/Vegan-trademark-taps-next-generation-sequencing-to-flag-animal-derived-materials?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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