New rules on organic farming and production in the EU are set to come into effect at the beginning of 2022. In the first in a series of articles examining the update, legal experts Katia Merten-Lentz, partner at international law firm Keller and Heckman, and Caroline Commandeur, Associate at the same firm, weigh what these new measures will mean for the future of organic food in the bloc.
Read more about it via https://www.foodnavigator.com/Article/2021/03/02/The-future-of-organic-farming-in-Europe-How-the-new-Regulation-tightens-the-rules?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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