With the food industry under increased pressure to promote healthier diets, address obesity and reduce diet-related diseases, more evidence emerges to suggest environmental factors, specifically screen time and poor sleep, may go hand-in-hand with overconsumption.
Read more about it via https://www.foodnavigator.com/Article/2021/03/04/More-evidence-links-screen-time-with-childhood-obesity?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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