Has the alternative meat market been slowed by COVID? Redefine Meat thinks not

With industry feedback indicating that meat reduction and flexitarianism has slowed amid the ongoing pandemic, we talk to Eshchar Ben-Shitrit, CEO and Co-Founder of meat alternative innovators, Redefine Meat, on the landscape, present challenges and growth opportunities.

Read more about it via https://www.foodnavigator.com/Article/2021/03/24/Has-the-alternative-meat-market-been-slowed-by-COVID-Redefine-Meat-thinks-not?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS