The number of food recalls in Europe has increased as the food industry grappled with COVID-19, supply chain challenges and trade disruption. We hear from Tom Russell, managing director of The Food Incubator, about why focus on food safety is required.
Read more about it via https://www.foodnavigator.com/Article/2021/11/12/Food-recalls-are-on-the-rise-What-can-reverse-this-worrying-trend?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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