Snacking has evolved from being a convenient and comforting experience before Covid-19 to a more food conscious and healthy activity during the pandemic, two market experts claim.
Read more about it via https://www.foodnavigator-asia.com/Article/2020/07/02/From-convenience-to-conscious-Covid-19-pandemic-leads-to-shift-in-snacking-priorities-experts?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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