Demand for functional dairy ingredients has never been higher. This is largely driven by the high-protein trend â consumers increasingly understand the proven benefits of high-quality proteins, in particular those from whey, for muscle growth, weight management and satiety.
Read more about it via https://www.dairyreporter.com/Article/2020/07/10/The-growing-importance-of-clean-label-in-functional-dairy?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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