The use of antibiotics and other adulterants in meat is a global health problem. Consumers increasingly demand products that are free-from contaminants and additives. But how can you be sure the meat you eat is hormone or antibiotic free?
Read more about it via https://www.foodnavigator.com/Article/2020/07/29/Concern-over-next-pandemic-spotlights-antibiotic-use-in-meat-Testing-will-help-restore-trust?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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