If the global population adhered to the US or UKâs food based dietary guidelines, food-related emissions would exceed food-system limits for avoiding dangerous levels of climate change by more than three-fold, say researchers.
Read more about it via https://www.foodnavigator.com/Article/2020/07/22/Reform-of-national-dietary-guidelines-urgently-needed-for-health-and-sustainability?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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