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Wednesday, 6 February 2019

Nestlé on the future of food: Healthy, sustainable and personalised

The food industry must deliver healthier food in a more sustainable way and utilise new technologies that meet changing consumer expectations. Nestlà plans to be at the forefront of this shift, EVP and CEO of zone EMEA Marco Settembri said.

Read more about it via https://www.foodnavigator.com/Article/2019/02/06/Nestle-on-the-future-of-food-Healthy-sustainable-and-personalised?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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