‘Good taste, healthy nutrition and conscientious consumption’: How algal-fed salmon can deliver healthier fish, food and oceans

Norwegian salmon farmer Lingalaks has kicked-off the commercial production of salmon fed on omega-3 marine algal oil. FoodNavigator learns more about the benefits this pioneering production method brings to deliver healthy products with a minimal impact on the oceans.

Read more about it via https://www.foodnavigator.com/Article/2019/02/11/Good-taste-healthy-nutrition-and-conscientious-consumption-How-algal-fed-salmon-can-deliver-healthier-fish-food-and-oceans?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS