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Monday, 30 May 2022

Lower cost and more sustainable feedstocks essential for microbial fermentation to flourish, says Synthesis Capital after launching $300m food tech fund

While much of the press coverage in food tech is devoted to brands making meat, egg, and dairy alternatives, these technologies will only be scalable â and sustainable - if we pay the same level of attention to the enabling technologies underpinning them, says Synthesis Capital, which has just launched what it claims is the worldâs largest dedicated food tech venture capital fund.

Read more about it via https://www.foodnavigator-usa.com/Article/2022/05/26/Food-tech-Lower-cost-and-more-sustainable-feedstocks-essential-for-microbial-fermentation-to-flourish-says-Synthesis-Capital?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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