Ulrick & Short has extended its egg replacement range with a functional ingredient that it claims will vastly improve the quality of vegan cakes and muffins.
Read more about it via https://www.bakeryandsnacks.com/Article/2020/10/07/Ulrick-Short-takes-big-jump-forward-in-improving-vegan-bakery-with-new-functional-egg-replacer?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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