ZÃsto is a ârevolutionaryâ sugar substitute, the result of a joint-development over 14 years by the universities of Ghent and Brussels (Belgium).
Read more about it via https://www.bakeryandsnacks.com/Article/2020/10/20/A-world-first-in-sugar-substitutes-launched-in-UK?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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