A report from New Zealand illustrates farming's potential to sequester carbon dioxide out of the atmosphere on a large scale.
Read more about it via https://www.foodnavigator.com/Article/2020/10/07/New-Zealand-sheep-and-beef-farms-close-to-being-carbon-neutral-study-claims?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
No comments:
Post a Comment