The novel food regime aims to balance between operating as a system of generic authorisations and protecting IP to reward research and innovation. Katia Merten-Lentz, Partner and Founder of international niche firm Food Law Science & Partners, discusses what this means in practical terms.
Read more about it via https://www.foodnavigator.com/Article/2022/09/06/a-fresh-look-at-data-protection-under-the-novel-food-regime?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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