Food waste upcycling is an area ripe for innovation, says Oakland Innovation. Its report aims to show how food and beverage manufacturers can make upcycling a viable and effective solution to address the food waste challenge.
Read more about it via https://www.foodnavigator.com/Article/2020/09/30/Food-waste-upcycling-ripe-for-innovation-report?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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