With the meat industry under constant scrutiny from lobby groups and the media, the debate has become in danger of becoming distorted and skewed with those shouting loudest seemingly having the most impact.
Read more about it via https://www.globalmeatnews.com/Article/2020/01/31/Sustainability-webinar-ask-the-experts?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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