This week's round-up of product launches from around Europe sees the plant-based trend continue to gain steam as Nestlà rolls out new vegan sausages that 'look, taste and cook like a sausage should'. Elsewhere, innovation in the low- to no-alcohol space continues apace and gut-health continues to resonate with consumers. Here are some of the on-trend new products hitting the shelves.
Read more about it via https://www.foodnavigator.com/Article/2020/01/20/NPD-trend-tracker-From-Nestle-s-plant-based-innovation-to-gut-friendly-snacks?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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