Confectionery giant Mars, Inc. has patented a shelf-stable mousse it says maintains a âlightâ and âsoftâ mouthfeel even when stored at an ambient temperature.
Read more about it via https://www.foodnavigator.com/Article/2020/01/13/Mars-develops-novel-confectionery-Shelf-stable-and-soft-textured-mousse?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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