Feeding a future global population of 10 billion people without causing a climate catastrophe this century will require transformational change across the entire value chain. Fresh evidence suggests climate change is already impacting crop yields. What are the key challenges and opportunities?
Read more about it via https://www.foodnavigator.com/Article/2019/06/06/The-climate-crisis-is-already-hitting-food-production-An-urgent-system-wide-response-is-needed?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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