Nopal cactus is a native vegetable commonly eaten fresh in Mexico. But it's the high-fiber, high-calcium powder format that has true superfood status, says one Mexican supplier.
Read more about it via https://www.foodnavigator-latam.com/Article/2019/01/14/High-fiber-nopal-cactus-has-superfood-status-says-Mexican-supplier?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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