Givaudan has opened a new technical centre in Casablanca, Morocco, to serve the local market. FoodNavigator speaks to Antoine Khalil, commercial head flavours Africa & Middle East, to find out about the benefits of going local.
Read more about it via https://www.foodnavigator.com/Article/2019/01/15/Inspiring-local-customers-Givaudan-strengthens-local-presence-with-African-investment?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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