The European Institute of Innovation and Technology (EIT) creates ecosystems of entrepreneurship to solve the food industry's biggest problems. We spoke to its CEO about the challenges and the start-up success stories.
Read more about it via https://www.foodnavigator.com/Article/2018/10/09/Food-innovation-in-Europe-is-slowing-down.-That-s-where-EIT-Food-comes-in-says-its-CEO?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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