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Thursday, 23 June 2022

‘This is clearly the way to go’: Pascual unveils Mylkcubator 2.0 as it eyes opportunities in emerging cellular agriculture technology

The Spanish dairy major has launched the second edition of its global incubation programme for cellular agriculture technologies in the dairy industry.

Read more about it via https://www.foodnavigator.com/Article/2022/06/23/This-is-clearly-the-way-to-go-Pascual-unveils-Mylkcubator-2.0-as-it-eyes-opportunities-in-emerging-cellular-agriculture-technology?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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