US processor Tyson Foods has teamed up with Auburn Universityâs National Poultry Technology Center (NPTC), to develop the largest stand-alone solar-powered poultry house to be operated completely off the grid.
Read more about it via https://www.globalmeatnews.com/Article/2019/06/10/Solar-powered-poultry-house-to-be-developed?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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