Start-up Planetarians produces a plant-based protein flour from upcycled defatted sunflower seeds. As an ingredient, founder and CEO Aleh Manchuliantsau says it offers an affordable, nutritious and sustainable alternative. The group is now focused on bringing its concept to market.
Read more about it via https://www.foodnavigator.com/Article/2018/09/19/Planetarians-talks-bringing-upcycled-defatted-sunflower-seeds-to-market?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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