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Tuesday, 9 May 2023

‘Difficult to source’ purple spectrum to be produced via microbial fermentation at scale

Danish maker of bio-based ingredients Octarine Bio and US cell programming company Ginkgo Bioworks have partnered up to engineer a strain for producing violacein and its derivatives.

Read more about it via https://www.foodnavigator.com/Article/2023/05/09/Purple-pigment-violacein-produced-via-microbial-fermentation-at-scale-Octarine-Bio-and-Ginkgo-Bioworks-partnership?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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