French cheese and snacks maker Bel Group aims to achieve an annual methane reduction of 400 tons, and a CO2 reduction of 11,000 tons, by reducing methane in milk destined for Central Europe and UK markets.
Read more about it via https://www.foodnavigator.com/Article/2023/05/25/bel-methane-reduction-for-babybel-brands-in-central-europe-and-uk-markets?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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