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Wednesday, 11 December 2019

‘Curing food, one protein at a time’: Meet the start-up replacing 1 tsp sugar with 0.5mg protein

Amai Proteins has set out to address âthe worldâs biggest health challengeâ: sugar reduction. The start-up is developing designer proteins that are not only sweeter than sugar, but tasty, scalable, sustainable, and importantly, cheaper than the real thing, CEO and founder Dr Ilan Samish tells FoodNavigator.

Read more about it via https://www.foodnavigator.com/Article/2019/12/11/Sugar-reduction-Amai-Proteins-tackles-obesity-crisis-with-protein?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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